Marine

These vibrant red lobsters are best enjoyed buttered or perfectly grilled. Exceptionally fresh and full of flavour, they’re now brought straight from the coast to your kitchen — and at an affordable price too.

A delicious marine variety of catfish, often nicknamed “Mr. Moustachy” for its long whiskers. This fish is prized not only for its flavourful meat but also for its eggs and even its head, making it a favourite among traditional seafood lovers.

A flavour-packed fish from the Arabian Sea, prized for its delicious taste in both fried and curry preparations — especially the larger cuts. Fun fact: Gar Fish are incredible jumpers and can leap as high as 2 meters!

Pink Perch holds a special place among seafood lovers — and those who enjoy it will agree that its fine bones only add to its flavour. Known by many regional names, this fish remains a top favourite for its taste, texture and versatility in Indian coastal cooking.

This freshwater giant is known by many names across regions, and for good reason. Sitting proudly near the top of the freshwater food chain—second only to the Hilsa—it delivers outstanding flavour in every form. Whether curried, grilled, or fried, this fish rarely disappoints and remains a favourite for its rich taste and texture.

Where would we be without Tuna — one of the most widely loved and consumed fish across the globe? At Fishoo Fresh, you get it as real as it gets, brought in fresh from the catch instead of the long-stored, canned alternative. Expect rich, darker-pink meat with bold flavour and outstanding nutritional value, perfect for grills, fries, curries or cutlets.

One of India’s most loved fishes — known for its tender, fleshy meat and minimal bones — perfect for almost every Indian preparation, including the classic Fish Biryani. And if you’ve ever heard it called Pamflet, that’s no mistake. The name actually comes from the Portuguese word Pampo, which is where its popular name originated. Fresh, flavourful, and always a favourite at the table.